Hi friends! Classes are over and finals start on Monday. Blogging is such a great way to avoid studying. ha!
The garden is going gangbusters after a very early spring. So it’s time for the annual spring-has-sprung update, complete with loads of photos. This is the first year I’ve had a perennial garden that has “leaped” and it’s so fun to watch.
Lupine. The flowers on this are pretty, but I really love the palmate leaves. They look so exotic and tropical in my midwestern garden.
I’ve been trying to establish low-growing Dutch clover in our lawn to help smother annual weeds like crabgrass and to provide a nitrogen-fixing service. It’s finally coming in thick in several places. I know some people consider clover a weed, but I don’t. It’s pretty, soft to walk on, and it means I don’t need to fertilize my lawn as much!
Our shittake logs have been fruiting like crazy with all the rain. We harvested 1+ pounds already and they’re ready to pop again. SO YUMMY!
Forget-me-nots. These are one of my favorite spring ephemerals. I let them go to seed every year and they always pop up for a bright splash of spring color.
Japanese Painted Ferns. These have been oh-so-slow to establish but they’re finally looking robust and beautiful. Love these plants so much.
I know they can be overplayed and boring, but I do love hostas, especially the varieties with hints of blue-green.
A very early spring brings with it the near certain promise of late frost damage. Here’s a strawberry flower (with black center) that suffered from a spring frost. Fortunately, most of my strawberries are blooming now, so I hope we’re in the clear.
My violas came back! How I love these sweet, edible flowers.
I’ve always had terrible luck with spinach. This year I bought new seed, put down some pelleted compost, and have been occasionally foliar feeding with fish emulsion. Look at those lush leaves! The rabbits have been sharing in the harvest, but at least I am, too!
Speaking of rabbits, Here’s the set-up to protect the peas and brassicas from rabbits and cut-worms. So far, so good.
Braising Mix. YUM!
Look at that pergola! P built it last year and this year I get to plant it. A few divides have already gone in, but I’ve got a nice list for purchases from plant sale fundraisers to fill this out. Corkscrew willow, russian sage, scented geraniums are on the list. P put in some hops along the back that will be trellised up to the top. It’s going to make a lovely space for summer dining.
And I can’t post without some knitting, can I? Of course not! This alpaca, woodland shawl is hot-off-the-needles and will be my graduation shawl. I thought the leaves were fitting for a horticulture major. 😉